The royal kitchens were huge and usually smelled only of
sugar.
That night, they smelled different.
I worked carefully, using rice flour, butter powder,
rosemary, and tiny grains of sea salt that Mallow had secretly brought from
Earth.
I created something simple:
Thin, crisp, savoury, and gentle.
At sunset, I presented my test.
First, the King and Queen ate a perfect sweet truffle.
Then, they ate the cracker.
Their faces showed shock — then curiosity.
Finally, they tasted the truffle again.
They froze.
Then they cried.
Not from sadness — but joy so strong it hurt.
“The sweetness feels new again,” King Icing whispered.
“The balance is restored,” Queen Glaze said softly.
DEAR GUAVA FRIENDS ,
WAIT SOME MORE.....
IT IS NOT THE END .
THE NEXT CHAPTER COMES UP WITH A FINALE.
STAY TUNED....
HAPPY READING!!!
Special sweet stories for you my dear sweet friends :
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